Golden Yolks Yesterday

“…and all the eggs you can steal.”

im reminded of another on old recipe cookbooks and that gem of a line which is 2.

pierogi filling ideas

whatsa difference tween ravioli and pierogi? Eggs in the wrapping dough… But be careful not all pasta has egg! Which is why we don’t have as much food trivia due to less soundbite ethnic or regional truths…. Don’t feel like we on earth are that doesn’t fferent from each other!!

I’m really thinking gnocchi….what a slavic sinner!

Potatoes and someone me really fast is gonna just mention vodka 😉 and that seminal scene in the great escape with Steve macqueen where the Americans made potato liquor and the tunnels got discovered… whoops!!

Anyways. Not a blintzes m moment that! But dang fine movie!

now cool as Steve macqueen is, I like other war movies…

Like james clavell’s king rat

but im spudding! Yes that’s big potato farts ew go away for me! Not a sweet n sour or whatever entree but dumplings… Pan fried dumplings. Kinda link kung pao panda!

Anyways. I’m dreaming dumplings. I very much believe in them as to have many times ordered.

But will you chef john them?

By Starman Jones

Everything and Nothing interests me. I cook read, write and even have to clean. I SHOULD NOTE: I'm 40 something.

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