Blue oyster cult…I’m burnin. Burnin for you. Or taco is a simmered boiled versus roast/burnt.
Result…pork slices still became bite sized with fork and yet we’re stiffer… I am very used to boiled apart soft. The potatoes needed salt… I guess I can be grateful that can be added but I myself being highly limit3d on sodium just don’t cook with it as much….yeah yeah…soy….brown salt… I know.
I got my veg crisped. Yes mushroom medly crisped not utter mash/moosh… I took it out 1:20 on purpose to fry it rewarmed mostly but not utterly waste the shrooms yet they were needed for both moisture and flavor.
Pork roast. Apple and onion shrooms medley, roast carrot n pepper. Mash/gravy (box flake and instant powder)