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Idea.

The dove was offering up a contest promo for Waldorf Astoria Orlando. I wondered if as it’s the Waldorf, I’d have a chance at getting a “Waldorf” (salad)

Or would the keep theme but go local and offer this areas version?

First the classic Waldorf

Now if you read “farmer boy” by Laura ingalls Wilder you’d know that cider was known and the “right blend” too! Cider being apples once I think New York state had apples! I’m not sure on nuts but would not be surprised.

The classic salad
https://en.m.wikipedia.org/wiki/Waldorf_salad

Orlando is not apple country! It’s rather orangey this Florida. And as I did Georgia which is close there’s a crap ton of pecans! So I had wondered

https://www.google.com/amp/s/www.epicurious.com/recipes/food/views/saffron-orange-aioli-109669/amp
Mayo? Nope aioli!

Celery
Pecans
Orange (segments)

For the new “Waldorf?”

https://www.guestreservations.com/waldorf-astoria-orlando/booking?gclid=Cj0KCQjw2v7mBRC1ARIsAAiw34-bShaXsHgNLu1_dy_6wRH68uq-DmVL9M4oue-kE0m2iwKkvYG1xUEaAtmvEALw_wcB. In case i get cash curious.

By Starman Jones

Everything and Nothing interests me. I cook read, write and even have to clean. I SHOULD NOTE: I'm 40 something.

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